There’s no better way to jazz up a brownie than to top it with lush, no-bake cheesecake. That's why these delightful Raspberry Cheesecake Brownies are a real treat.
INGREDIENTS
Spread the plain cream cheese mix over the brownie base. Refrigerate for 30-40 minutes. The spread the raspberry cream cheese on top and refrigerate again for 2-3 hours or overnight.